Biscuits (super easy) recipe

By David Jessee
@David_Jessee

These are a family favorite at breakfast, super easy...they have a nice crust and the inside is fluffy. This is my own recipe I've created. I love my wife but I also love my stove.

Rating:

☆☆☆☆☆ 0 votes

Comments:

1 Comment

Serves:

Prep:

15 Min

Cook:

10 Min

Method:

Bake

Ingredients

2 c: self rising flour
2/3 c: milk or buttermilk
1/2 c: butter, softened
1/4 tsp: baking soda

How to Make Biscuits (super easy) recipe

Step-by-Step

1Preheat oven to 450*....put flour and baking soda in a bowl and stir with a fork to incorporate
2drop in softened butter and mix with a fork...it should come to a mild crumble mixture, then stir in milk
3lightly flour countertop and easily knead 2 or 3 times, roll out to desired thickness and cut into shape-(I use a small pint canning jar to get perfect round biscuits)
4bake in preheated oven at 450* for about 10 minutes, they should be lightly brown on tops, remove from oven and enjoy with your favorite breakfast topping.