Betty's Biscuits

Name: Betty's Biscuits
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: Southern
Ingredients: 2 c self-rising flour; 1/3 c vegetable oil; 2/3 c milk

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By Michelle Jackson
@Michelle_Jackson

Simple, easy biscuits. My mother's recipe.

Rating:

☆☆☆☆☆ 0 votes0

Serves:

4-6

Prep:

5 Min

Cook:

10 Min

Method:

Bake

Ingredients

2 c

self-rising flour
1/3 c

vegetable oil
2/3 c

milk
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How to Make Betty's Biscuits

Step-by-Step

Mix well and shape by hand (you can also use the "drop" method with these). Bake at 375° for 10-15 Minutes until golden on top.(Time varies depending on the size of the biscuits.)

Printable Recipe Card

About Betty's Biscuits

Course/Dish: Other Breakfast Biscuits

Main Ingredient: Bread

Regional Style: Southern

Other Tags: Quick & Easy Heirloom

Hashtag: #from scratch

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