Betty's Biscuits
Rating:
☆☆☆☆☆ 0 votes
Serves:
4-6
Prep:
5 Min
Cook:
10 Min
Method:
Bake
Ingredients
- 2 c
- self-rising flour
- 1/3 c
- vegetable oil
- 2/3 c
- milk
How to Make Betty's Biscuits
- 1Mix well and shape by hand (you can also use the "drop" method with these). Bake at 375° for 10-15 Minutes until golden on top.(Time varies depending on the size of the biscuits.)
About Betty's Biscuits
Course/Dish: Other Breakfast, Biscuits
Main Ingredient: Bread
Regional Style: Southern
Other Tags: Quick & Easy, Heirloom
Hashtag: #from scratch
