yum-yum buttermilk biscuits.

(1 RATING)
89 Pinches
worcester, MA
Updated on Feb 28, 2012

I serve these w/ my roasted chicken or just about any dish. You can use regular Bisquick mix. I used reduced-fat to keep the calories down, but maintain the taste.

prep time 15 Min
cook time 10 Min
method ---
yield 18 serving(s)

Ingredients

  • 1/2 cup butter
  • 2-1/2 tablespoon sugar
  • 1 large egg, beaten
  • 3/4 cup buttermilk
  • 1/4 cup club soda
  • 1/2 teaspoon salt
  • 5 cups bisquick heart healthy bicuit mix

How To Make yum-yum buttermilk biscuits.

  • Step 1
    Heat oven to 450. Lightly spray a lg baking sheet w/ cooking spray
  • Step 2
    In lg bowl, combine the butter, sugar, egg, buttermilk, club soda, salt and bisquick mix. Knead the dough until smooth.
  • Step 3
    Lightly flour a work surface and hands. Pat dough flat to 3/4"-thickness. Cut out biscuits. Place biscuits on baking sheet. bake 12 min, or until golden brown.

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