yum-yum buttermilk biscuits.
(1 RATING)
I serve these w/ my roasted chicken or just about any dish. You can use regular Bisquick mix. I used reduced-fat to keep the calories down, but maintain the taste.
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prep time
15 Min
cook time
10 Min
method
---
yield
18 serving(s)
Ingredients
- 1/2 cup butter
- 2-1/2 tablespoon sugar
- 1 large egg, beaten
- 3/4 cup buttermilk
- 1/4 cup club soda
- 1/2 teaspoon salt
- 5 cups bisquick heart healthy bicuit mix
How To Make yum-yum buttermilk biscuits.
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Step 1Heat oven to 450. Lightly spray a lg baking sheet w/ cooking spray
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Step 2In lg bowl, combine the butter, sugar, egg, buttermilk, club soda, salt and bisquick mix. Knead the dough until smooth.
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Step 3Lightly flour a work surface and hands. Pat dough flat to 3/4"-thickness. Cut out biscuits. Place biscuits on baking sheet. bake 12 min, or until golden brown.
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