Real Recipes From Real Home Cooks ®

southern buttermilk biscuits

Recipe by
Rev BJ Friley
Vicksburg, MS

This recipe was shared to me by Mrs Pauline Sharp who founded my childhood church.

yield 10 biscuits
prep time 15 Min
cook time 15 Min
method Convection Oven

Ingredients For southern buttermilk biscuits

  • 2 c
    all-purpose flour
  • 2 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/4 c
    shortening
  • 3/4 c
    buttermilk

How To Make southern buttermilk biscuits

  • 1
    In a bowl, combine the flour, baking powder, baking soda and salt.
  • 2
    Cut in shortening until the mixture resembles coarse crumbs.
  • 3
    Stir in buttermilk.
  • 4
    Knead dough gently.
  • 5
    Roll out to 1/2-inch thickness.
  • 6
    Cut with a 2 1/2-inch biscuit cutter.
  • 7
    Place biscuits on a lightly greased baking sheet.
  • 8
    Bake at 450 degrees F for 10 - 15 minutes or until golden brown.

Categories & Tags for Southern Buttermilk Biscuits:

ADVERTISEMENT
ADVERTISEMENT