mile high biscuits

Mile High Biscuits

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debbie young

By
@yodebbie6

I think yhis is easy to do hope i am right

Rating:

★★★★★ 1 vote

Comments:
1 Comment
Prep:
20 Min
Cook:
15 Min

Ingredients

  • 9 c
    flour
  • 9 tsp
    cream of tarter
  • 21/4 tsp
    salt
  • 3
    eggs
  • 3 c
    milk
  • 2 1/4 c
    shortening or lard
  • 1 stick
    real butter melted
  • ·
    pastry brush

How to Make mile high biscuits

Step-by-Step

  1. IN A LARGE BOWL MIX ALL DRY INGREDIENTS TOGETHER.IN A SEPERATE BOWL ADD EGGS AND MILK AND WHIP ,THEN AND MILK TO DRY INGREDIENTS AND MIX WELL.KNEAD IN TO A BALL . TEAR OFF PIRCES TILL YOU HAVE THE SIZE OF A TENNIS BALL FLATTEN WITH PALM OF HAND OR ROLL OUT TO 2"THICK AND CUT WITH BISCUIT CUTTER
    PLACE ALL BISCUITS ON COOKIE SHEET THEN WITH A SPOON DENT THE TOP AND WITH A PASTRY BRUSH ,BRUSH WITH MELTED BUTTER.
    BAKE 15 MINUTES IN A 450 DEGREE OVEN

Printable Recipe Card

About mile high biscuits

Course/Dish: Biscuits

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