grand biscuit nests
i use these with my beef or sausage gravy, my strawberry short cakes or with warm berry sauce and vanilla ice cream.
prep time
30 Min
cook time
20 Min
method
Bake
yield
16 serving(s)
Ingredients
- 4 cans grands flaky biscuits
- 1 - shot glass
How To Make grand biscuit nests
-
Step 1open split in half the long way, side to side. place split side down on well sprayed cookie sheet.
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Step 2with shot glass, place in center of other two cans of biscuits, cutting away the centers making the biscuits look like donuts.
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Step 3take mini biscuits and place on cookie sheet. placing ring on top of each half of the cut biscuits. with fingers open centers and seal gently to bottom portion of biscuit.
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Step 4bake in 350 degrees to a golden brown. when still warm take shot glass and again place widest part down into center of each biscuit nest. opening wide. careful not to tear.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Biscuits
Category:
Other Breads
Tag:
#Quick & Easy
Tag:
#For Kids
Method:
Bake
Culture:
American
Ingredient:
Bread
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