Drop Rolls

1
Gen Gen

By
@primgen

I got this recipe from a good friend. She calls them Drop Rolls but they taste more like Biscuits to me.

***if you don't have self-rising flour use the following:
For every cup of all purpose flour add 1-1/2 teaspoons baking powder and 1/2 teaspoon salt

Rating:

★★★★★ 1 vote

Comments:

Ingredients

How to Make Drop Rolls

Step-by-Step

  1. Makes 12 rolls/biscuits

    Mix all ingredients, spoon into greased muffin pans. Bake in preheated 425 degree oven for 10 minutes.

Printable Recipe Card

About Drop Rolls

Course/Dish: Biscuits
Hashtag: #Rolls



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