cheesy bacon crescents
Cheddar cheese, bacon, crescents...who could ask for more. I wanted to make something simple for breakfast and this is what I came up with. My favorite part is the crusty cheese around the edges of the crescent.
prep time
5 Min
cook time
15 Min
method
---
yield
8 serving(s)
Ingredients
- 1/2 cup cheddar cheese, shredded
- 4 slices bacon,
- 1 can refrigerated crescent rolls
How To Make cheesy bacon crescents
-
Step 1Preheat oven at 350. Cook stips of bacon on microwave safe plate covered with paper towel for about 5 minutes until bacon is crisp.
-
Step 2Meanwhile unroll crescent roll dough and seperate 8 triangles. Sprinkle each triangle with equal amounts of cheese.
-
Step 3Cut cooked bacon strips in half and put one half strip on each triangle and roll up tightly. Sprinkle additional cheese on tops and around edges of crescents.
-
Step 4Bake for 15 minutes or until crescents are brown.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Tag:
#Quick & Easy
Tag:
#For Kids
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