canadian bacon and cheese puffs

Name: Canadian Bacon and Cheese Puffs
Prep time: 10 min
Cook time: 30 min
Yield: 8
Ingredients: 1 - 8 pack of grand biscuits; 4 - pieces of canadian bacon cut up in fours; 4-5 - eggs beaten; 8 - cubes of your favorite cheses ( i used colby jack)

(2 RATINGS)

193 Pinches 1 Photo

Kimi Gaines

orlando, FL

Updated on Jun 23, 2013

My own creation, easy and versatile.My husband loves Canadian Bacon and these are light and fluffy and go well with any breakfast or just on their own. Take them to work and pop them in the microwave. Bring to a brunch and share them with your friends. We had them for dinner. My husband really enjoyed them.

Rate

prep time 10 Min

cook time 30 Min

method ---

yield 8 serving(s)

Ingredients

1 - 8 pack of grand biscuits
4 - pieces of canadian bacon cut up in fours
4-5 - eggs beaten
8 - cubes of your favorite cheses ( i used colby jack)

How To Make canadian bacon and cheese puffs

Step 1

Preheat oven to 400F. In a bowl beat eggs with salt & peper and set aside.

Step 2

Seperate biscuits and flatten in a greased cup cake pan bringing dough up the sides.
Step 3

Add canadian bacon and cheese. Pour egg mixture over meat and cheese. Be careful to not over fill. Bake for 30 minutes or until thorouly cooked. Let set for 10 minutes. Remove from pan on to a plate. Enjoy
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