Buttermilk Biscuit Mix (Homemade Bisquick)

2
Mikekey *

By
@Mikekey

Use this as you would Bisquick.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
13 1/2 cups
Prep:
15 Min
Method:
Food Processor

Ingredients

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1 1/2 c
powdered buttermilk
8 c
all purpose flour
4 Tbsp
baking powder
3 Tbsp
sugar
2 tsp
salt
2 tsp
cream of tartar
1 tsp
baking soda
2 1/3 c
vegetable shortening

How to Make Buttermilk Biscuit Mix (Homemade Bisquick)

Step-by-Step

  • 1Place all ingredients in a food processor bowl fitted with a metal blade.
  • 2Process until well mixed. Store in an airtight container in a cool, dry place for up to 6 months. (I keep it in the fridge).

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About Buttermilk Biscuit Mix (Homemade Bisquick)

Course/Dish: Biscuits
Main Ingredient: Flour
Regional Style: American




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