biscuits

How To Make biscuits

• Step 1
  Measure "Ever Ready Blend" into a bowl
• Step 2
  Add milk and stir until a soft dough is formed
• Step 3
  Turn out onto lightly floured board and knead 30 seconds
• Step 4
  Pat or roll 1/2 inch thick and cut with floured 2 inch biscuit cutter ..OR anything that is 2 inches round....
• Step 5
  Bake on UNGREASED baking sheet in HOT oven (425 degrees) for 12 - 15 minutes
• Step 6
  Makes 10 to 12 biscuits
• Step 7
  BUTTERMILK BISCUITS : Use this recipe for Biscuits .adding 1/4 tsp baking soda to the 2 cups of Ever Ready Blend ....Substitute BUTTERMILK for the sweet milk....
• Step 8
  ENJOY!!!
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!