Baking Powder Biscuits OR Cinnamon Rolls
By
Marcia McCance
@mmccance
1
Got this recipe in high school home economics class. From my recipe notebook. 1964
These are especially good and tasty on a cold winter morning.
These are especially good and tasty on a cold winter morning.
Ingredients
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FOR PLAIN BISCUITS:
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2 csifted all purpose flour
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3 tspbaking powder
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1 tspsalt
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1/4 cplus 2 tablespoons butter
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2/3 cmilk
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TO MAKE INTO CINNAMON ROLLS:
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2-3 Tbspsoftened butter
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1/2 cbrown sugar
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1/4 ccinnamon ground
How to Make Baking Powder Biscuits OR Cinnamon Rolls
- Mix and sift together in a bowl: flour, baking powder, salt
- Cut butter into these ingredients with a pastry blender (or fork)
- When butter is size of small peas add milk all at once
- Toss with a fork until all flour is dampened.
- Press into a ball working in all of the crumbs
- Roll lightly to 1/2 inch thickness and cut with floured biscuit cutter (or empty can)
- Place on greased pan and bake at 450 for 10-12 minutes
- FOR CINNAMON ROLLS -- roll dough thinner, spread with soft butter and sprinkle with brown sugar and cinnamon (can mix the b-sugar and cin. together first for more even coverage)
- Roll up as for jelly roll, and cut in even slices
- Bake in greased pan at 450 for 18-20 min
About Baking Powder Biscuits OR Cinnamon Rolls
Course/Dish: Other Breakfast Biscuits
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy Heirloom
