Baking Powder Biscuits OR Cinnamon Rolls

Name: Baking Powder Biscuits OR Cinnamon Rolls
Cook time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: FOR PLAIN BISCUITS:; 2 c sifted all purpose flour; 3 tsp baking powder; 1 tsp salt; 1/4 c plus 2 tablespoons butter; 2/3 c milk; TO MAKE INTO CINNAMON ROLLS:; 2-3 Tbsp softened butter; 1/2 c brown sugar; 1/4 c cinnamon ground

By Marcia McCance
@mmccance

Got this recipe in high school home economics class. From my recipe notebook. 1964

These are especially good and tasty on a cold winter morning.

Rating:

★★★★★ 3 votes5

Comments:

13 Comments

Cook:

10 Min

Method:

Bake

Ingredients

FOR PLAIN BISCUITS:
2 c

sifted all purpose flour
3 tsp

baking powder
1 tsp

salt
1/4 c

plus 2 tablespoons butter
2/3 c

milk
TO MAKE INTO CINNAMON ROLLS:
2-3 Tbsp

softened butter
1/2 c

brown sugar
1/4 c

cinnamon ground
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How to Make Baking Powder Biscuits OR Cinnamon Rolls

Step-by-Step

Mix and sift together in a bowl: flour, baking powder, salt
Cut butter into these ingredients with a pastry blender (or fork)
When butter is size of small peas add milk all at once
Toss with a fork until all flour is dampened.
Press into a ball working in all of the crumbs
Roll lightly to 1/2 inch thickness and cut with floured biscuit cutter (or empty can)
Place on greased pan and bake at 450 for 10-12 minutes
FOR CINNAMON ROLLS -- roll dough thinner, spread with soft butter and sprinkle with brown sugar and cinnamon (can mix the b-sugar and cin. together first for more even coverage)
Roll up as for jelly roll, and cut in even slices
Bake in greased pan at 450 for 18-20 min