7 up biscuits

How To Make 7 up biscuits

• 
  1

  Cut the sour cream into the biscuit mix (Bisquick) then add the 7-Up.
• 2

  Instead of flour, use additional biscuit mix to sprinkle on a board. Pat dough out (it will be soft) and cut into biscuits.
• 3

  Melt butter in a 9-in square pan, then place biscuits on top and bake for 12-15 mins or until perfectly golden.
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