7-up biscuits

★★★★★ 18 Reviews
Mlturner908 avatar
By Melissa Turner
from EAST MOLINE, IL

Another FB recipe.

★★★★★ 18 Reviews
prep time 5 Min
cook time 15 Min
method Bake

Ingredients For 7-up biscuits

  • 4 c
    bisquick
  • 1 c
    sour cream
  • 1 c
    7-up
  • 1/2 c
    butter, melted

How To Make 7-up biscuits

  • 1
    Mix Bisquick, sour cream and 7 up. Dough will be very soft.
  • 2
    Knead and fold dough until coated with your baking mix.
  • 3
    Pat dough out and cut biscuits using a round biscuit / cookie cutter.
  • 4
    Melt butter in bottom of cookie sheet pan or 9x13 casserole dish.
  • 5
    Place biscuits on top of melted butter and bake for 12-15 minutes or until brown at 425 degrees.
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