zucchini cheesy bread (low/no carb)

Name: Zucchini Cheesy Bread (low/no carb)
Prep time: 10 min
Cook time: 45 min
Yield: 4
Cuisine: American
Ingredients: 3 medium zucchini; 2 large eggs; 9 clove(s) garlic, minced; 1/2 teaspoon(s) dried oregano; 3 1/2 cup(s) mozzarella cheese, divided; 1/2 cup(s) parmigiano-reggiano, grated; 1/4 cup(s) corn starch; 1-2 pinch(es) kosher salt; 2-5 dash(es) black pepper; 1-3 pinch(es) crushed red pepper flakes; - marinara sauce, for dipping

29 Pinches 2 Photos

Sarah Genevra Thorn

Whittier, CA

Updated on Aug 21, 2017

I found this recipe floating around fb (facebook). So i took it, modified it a little, and here we are. I placed it under appetizers, but I think this can be a meal all on it's own, but I've discovered it's great for potlucks & parties. Especially when you know you & your friends are "watching it!"

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This is the final, plated dish. There is marinara sauce in the little bowl for dipping.

prep time 10 Min

cook time 45 Min

method Bake

yield 4 serving(s)

Ingredients

3 medium zucchini
2 large eggs
9 cloves garlic, minced
1/2 teaspoon dried oregano
3 1/2 cups mozzarella cheese, divided
1/2 cup parmigiano-reggiano, grated
1/4 cup corn starch
1-2 pinch kosher salt
2-5 dashes black pepper
1-3 pinch crushed red pepper flakes
- marinara sauce, for dipping

How To Make zucchini cheesy bread (low/no carb)

Step 1

Preheat oven to 425 degrees f. Line a baking sheet with parchment paper.

Step 2

On a box grater or in a food processor, grate zucchini. Using cheesecloth or a dish towel, wring excess moisture out of zucchini.
Step 3

Transfer zucchini to a large bowl with eggs, garlic, oregano, 2.5 Cup of the Mozzarella, Parmesan, corn starch, and season with salt and pepper. Stir until completely combined.
Step 4

Transfer "dough" to prepared baking sheet and pat into a crust. Bake until golden and dried out, about 35 minutes.
Step 5

Sprinkle with remaining mozzarella & crushed red pepper flakes (optional) Bake until cheese is melted, approx. 5-10 minutes more.
Step 6

Slice & Serve with marinara sauce for dipping. Enjoy!
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