veggie pizza
(1 RATING)
We love this Veggie Pizza. It tastes great, is quick and easy to prepare, and is budget friendly.
No Image
prep time
cook time
method
Bake
yield
Ingredients
- 2 packages refrigerated crescent rolls
- 1 package hidden valley dry dip
- 2 packages (8 oz) cream cheese
- 3/4 cup salad dressing
- - assorted fresh veggies
How To Make veggie pizza
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Step 1Unroll crescent rolls and place on greased cookie sheet. Bake until browned in a 400 degree oven. Remove and let cool.
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Step 2Combine cream cheese, dip and salad dressing. Spread over baked crescent rolls.
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Step 3Put small pieces of veggies (i.e. carrots, celery, radishes, cauliflower, broccoli, peppers, cucumbers, tomatoes etc.)on top of cheese mixture.
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Step 4Refrigerate at least 1 hour before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Appetizers
Category:
Other Snacks
Category:
Vegetable Appetizers
Tag:
#Quick & Easy
Tag:
#Healthy
Keyword:
#easy
Keyword:
#appetizers
Keyword:
#vegtables
Ingredient:
Vegetable
Method:
Bake
Culture:
American
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