Veggie Pizza

Veggie Pizza Recipe

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Lori Borgmann


We love this Veggie Pizza. It tastes great, is quick and easy to prepare, and is budget friendly.

★★★★★ 1 vote


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2 pkg
refrigerated crescent rolls
1 pkg
hidden valley dry dip
2 pkg
(8 oz) cream cheese
3/4 c
salad dressing
assorted fresh veggies

How to Make Veggie Pizza


  • 1Unroll crescent rolls and place on greased cookie sheet. Bake until browned in a 400 degree oven. Remove and let cool.
  • 2Combine cream cheese, dip and salad dressing. Spread over baked crescent rolls.
  • 3Put small pieces of veggies (i.e. carrots, celery, radishes, cauliflower, broccoli, peppers, cucumbers, tomatoes etc.)on top of cheese mixture.
  • 4Refrigerate at least 1 hour before serving.

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About Veggie Pizza

Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, Healthy

Show 3 Comments & Reviews

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