No Image
prep time
15 Min
cook time
10 Min
method
---
yield
Ingredients
- 1 cup vegetable oil
- 1/2 cup sugar
- 1/2 cup cider vinegar
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- MIX, BOIL AND THEN COOL.
- 1 can pinto beans-drained and rinsed
- 1 can black-eyed peas-drained and rinsed
- 1 can white shoepeg corn-drained
- 1 cup diced green pepper
- 1 cup diced green onion
- 1 cup diced celery
- 1 jar small jar pimentos
- 1 jar small jar jalepenos
How To Make texas caviar
-
Step 1Mix until well coated and refrigerate over night.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Tag:
#Healthy
Diet:
Vegetarian
Category:
Vegetable Appetizers
Keyword:
#caviar
Keyword:
#Texas
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