Sun Dried Tomato Paste/Butter

Sun Dried Tomato Paste/butter Recipe

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Linda Edwards-Jackson

By
@lindakayefrancis12

I dehydrate my own home
grown tomatoes. I put them in wide mouth jars, add 3-4 cloves of garlic, good olive oil to cover; and can in hot water bath for 10 min.

Rating:

★★★★★ 1 vote

Comments:
Prep:
30 Min
Method:
Blend

Ingredients

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  • 1
    cube of unsalted butter
  • 3 - 4 Tbsp
    chopped sun dried tomatoes in oil (homemade or store bought)

How to Make Sun Dried Tomato Paste/Butter

Step-by-Step

  1. Put sun-dried tomatoes & butter in food processor or blender until blended into a paste. Keep in covered jar in refrigerator for 2 weeks; or freeze in ice cube trays with a pattern.
  2. Will soften quickly. Great on baguettes or meat.

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About Sun Dried Tomato Paste/Butter

Course/Dish: Vegetable Appetizers
Main Ingredient: Vegetable
Regional Style: Italian
Other Tag: Quick & Easy




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