spinach-feta cheese dip

Name: spinach-feta cheese dip
Prep time: 15 min
Cook time: 30 min
Yield: 8
Ingredients: 1 package(s) knorr vegetable dip; 1 package(s) 8 oz cream cheese; 3/4 cup(s) mayo ( i use hellman's); 1 1/2 cup(s) feta cheese; 1 can(s) water chestnuts drained; 1 package(s) frozen spinach thawed and squeezed dry

(1 RATING)

47 Pinches

Mari Craddock

Southaven, MS

Updated on Apr 4, 2012

I cam across this in mt Taste of Home magazine. Fixed it for a party and nothing was left. So that was my clue it was GOOD..

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prep time 15 Min

cook time 30 Min

method ---

yield 8 to 10

Ingredients

1 package knorr vegetable dip
1 package 8 oz cream cheese
3/4 cup mayo ( i use hellman's)
1 1/2 cups feta cheese
1 can water chestnuts drained
1 package frozen spinach thawed and squeezed dry

How To Make spinach-feta cheese dip

Step 1

Preheat oven to 350. Mix all ingredients together except 1/2 cup feta cheese. Grease baking dish and add mix to it and sprinkle remaining cheese on top. Bake for 30 to 35 mins.. or until edges brown ..

Step 2

Serve with ritz crackers. alternate: Substitute feta cheese with cheddar cheese and add 1 can artichokes Bake as above.. Note: when i made this I added cheddar cheese along with the feta and artichokes.
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