Spinach and Cream Cheese Filled Pastry

Kris Brown


Super Simple but Awesomly Delicious!


★★★★★ 1 vote

5 Min
15 Min


Add to Grocery List

1 pkg
cream cheese
1 can(s)
spinach (drained)
1 can(s)
refrigerated crescent rolls

How to Make Spinach and Cream Cheese Filled Pastry


  • 1Preheat oven to 375 degrees Fahrenheit.
  • 2Microwave Cream Cheese for about 30 sec until it is soft.
  • 3Add egg to Cream Cheese and mix well.
  • 4Fold in Spinach until well combined.
  • 5Roll out dough till you have 4 - 4x4 squares. Add 1 to 2 Tbsp of mixture to center of one square. Fold over edges carefully to make a triangle. Pinch edges together . Repeat.
  • 6Place in preheated oven for about 15-20 minutes or until the pastry is light golden brown. Let cool 10 minutes, then Enjoy!

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About Spinach and Cream Cheese Filled Pastry

Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #Cream, #cheese, #easy

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