Spinach and Cream Cheese Filled Pastry
Ingredients
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1 pkgcream cheese
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1egg
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1 can(s)spinach (drained)
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1 can(s)refrigerated crescent rolls
How to Make Spinach and Cream Cheese Filled Pastry
- Preheat oven to 375 degrees Fahrenheit.
- Microwave Cream Cheese for about 30 sec until it is soft.
- Add egg to Cream Cheese and mix well.
- Fold in Spinach until well combined.
- Roll out dough till you have 4 - 4x4 squares. Add 1 to 2 Tbsp of mixture to center of one square. Fold over edges carefully to make a triangle. Pinch edges together . Repeat.
- Place in preheated oven for about 15-20 minutes or until the pastry is light golden brown. Let cool 10 minutes, then Enjoy!