Spinach and Cream Cheese Filled Pastry

2
Kris Brown

By
@ladykris

Super Simple but Awesomly Delicious!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
5 Min
Cook:
15 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 1 pkg
    cream cheese
  • 1
    egg
  • 1 can(s)
    spinach (drained)
  • 1 can(s)
    refrigerated crescent rolls

How to Make Spinach and Cream Cheese Filled Pastry

Step-by-Step

  1. Preheat oven to 375 degrees Fahrenheit.
  2. Microwave Cream Cheese for about 30 sec until it is soft.
  3. Add egg to Cream Cheese and mix well.
  4. Fold in Spinach until well combined.
  5. Roll out dough till you have 4 - 4x4 squares. Add 1 to 2 Tbsp of mixture to center of one square. Fold over edges carefully to make a triangle. Pinch edges together . Repeat.
  6. Place in preheated oven for about 15-20 minutes or until the pastry is light golden brown. Let cool 10 minutes, then Enjoy!

Printable Recipe Card

About Spinach and Cream Cheese Filled Pastry

Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #Cream, #cheese, #easy




Show 3 Comments & Reviews

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