SPINACH AND CHEESE TRIANGLES

Spinach And Cheese Triangles Recipe

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Gloria Gasperson'Giddings

By
@MsGlo

~~~~~~~~~YOU ARE GOING TO SEE ALOT OF THESE RECIPES FROM 101 WAYS TO MAKE WITH A TORTILLA..
I HAVE NOT REALLY TRY ANY OF THESE RECIPES AS OF YET,BUT I DO LIVE WITH MY SON AND FAMILY AND THERE ARE REALLY PICKY ON WHAT I FIX THEM FOR SUPPER ,SINCE I MOVED UP HERE FROM FLA I USE TO COOK WITH LOTS OF SPICE AND TRY DIFFERENT THINGS BUT NOT HERE. SO I HOPE THAT YOU ENJOY THESE RECIPES..

Rating:

★★★★★ 1 vote

Serves:
18 TRIANGLES
Prep:
10 Min
Cook:
20 Min

Ingredients

  • 1 c
    chopped green onion
  • 1/2 c
    butter, melted
  • 2 Tbsp
    minced,garlic
  • 1
    bag (16oz) frozen chopped spinach,thawed and drained
  • 2 c
    crumbled feta cheese or queso fresco
  • 2 medium
    eggs,beaten
  • 6 large
    thin flour tortillas

How to Make SPINACH AND CHEESE TRIANGLES

Step-by-Step

  1. Preheat oven to 350*. Saute onion in 1/4 cup butter for 1 minute.Add garlic and saute 2 mins. more.Add spinach and stir frequently until all moisture evaporates.Remove from heat. Stir in cheese and eggs. Cut tortillas into 3x10inch strips (about three per tortilla). Place 2 tbsps. spinach mixture on one end of a strip, and fold over like a flag.Place on baking sheet, seam -side down. Brush each tortilla with melted butter. Bake 20mins or until light golden brown. Makes 18 triangles.

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