spinach and cheese triangles
(1 RATING)
~~~~~~~~~YOU ARE GOING TO SEE ALOT OF THESE RECIPES FROM 101 WAYS TO MAKE WITH A TORTILLA.. I HAVE NOT REALLY TRY ANY OF THESE RECIPES AS OF YET,BUT I DO LIVE WITH MY SON AND FAMILY AND THERE ARE REALLY PICKY ON WHAT I FIX THEM FOR SUPPER ,SINCE I MOVED UP HERE FROM FLA I USE TO COOK WITH LOTS OF SPICE AND TRY DIFFERENT THINGS BUT NOT HERE. SO I HOPE THAT YOU ENJOY THESE RECIPES..
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prep time
10 Min
cook time
20 Min
method
---
yield
18 TRIANGLES
Ingredients
- 1 cup chopped green onion
- 1/2 cup butter, melted
- 2 tablespoons minced,garlic
- 1 - bag (16oz) frozen chopped spinach,thawed and drained
- 2 cups crumbled feta cheese or queso fresco
- 2 medium eggs,beaten
- 6 large thin flour tortillas
How To Make spinach and cheese triangles
-
Step 1Preheat oven to 350*. Saute onion in 1/4 cup butter for 1 minute.Add garlic and saute 2 mins. more.Add spinach and stir frequently until all moisture evaporates.Remove from heat. Stir in cheese and eggs. Cut tortillas into 3x10inch strips (about three per tortilla). Place 2 tbsps. spinach mixture on one end of a strip, and fold over like a flag.Place on baking sheet, seam -side down. Brush each tortilla with melted butter. Bake 20mins or until light golden brown. Makes 18 triangles.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Appetizers
Category:
Vegetable Appetizers
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Diet:
Vegetarian
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