spicy couscous

Name: Spicy Couscous
Prep time: 15 min
Cook time: 15 min
Ingredients: 1 box(es) couscous (10 ounce); 1 1/2 cup(s) water; 2 tablespoon(s) olive oil; 2 clove(s) garlic, minced; 4 - roma tomatoes, diced; 6 - pitted olives, crushed; 1/2 tablespoon(s) oregano, dried; 1/2 cup(s) cheddar cheese, shredded; 1 small onion, diced; 1/4 cup(s) cranberries, dried; 1/8 cup(s) cayenne pepper, crushed

(1 RATING)

35 Pinches

Tosca Teklu

Walla Walla, WA

Updated on Dec 31, 2011

Couscous is a remarkable side dish indeed. It complements the beef, pork or chicken, you can flavor it with your favorite ingredients. Enjoy.

Rate

No Image

prep time 15 Min

cook time 15 Min

method ---

yield

Ingredients

1 box couscous (10 ounce)
1 1/2 cups water
2 tablespoons olive oil
2 cloves garlic, minced
4 - roma tomatoes, diced
6 - pitted olives, crushed
1/2 tablespoon oregano, dried
1/2 cup cheddar cheese, shredded
1 small onion, diced
1/4 cup cranberries, dried
1/8 cup cayenne pepper, crushed

How To Make spicy couscous

Step 1

Boil the water, add couscous, remove from heat, let stand 7 minutes.

Step 2

Add olive oil, onions, tobasco sauce, olives, garlic, tomatoes, cheese, and cranberries.
Step 3

Serve as a side dish with beef, chicken or pork or another food. Enjoy.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes