savory cranberry pinwheel bites
(1 rating)
I love the tart/sweet sensation of cranberries but wanted to try something savory w/ cranberries. These are excellent for your holiday entertaining. They can be made in advance and stored in fridge. The cranberries and green onions lend a festive look to your table. The sweet/savory combination of cranberries, feta cheese, and green onions make them particularly tasty. NOTE: Feta cheese is naturally salty. Compare your local brands to find the lowest sodium content.
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(1 rating)
yield
10 (Makes 40 pinwheels)
prep time
10 Min
method
No-Cook or Other
Ingredients For savory cranberry pinwheel bites
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8 ozwhipped cream cheese, at room temperature
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8 ozfeta cheese, crumbled (equals 1 cup)
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1/4 cgreen onion, diced
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6 ozdried cranberries ( equals 3/4 cup)
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4flour tortillas, ten inch size
How To Make savory cranberry pinwheel bites
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1Mix together whipped cream cheese, feta cheese, green onion, and dried cranberries. Using a flat knife, spread 1/4 of mixture onto one tortilla. If mixture is difficult to spread, dip knife into water and then try spreading again. Tightly roll up tortilla. Repeat w/ remaining mixture and tortillas.
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2Wrap each tortilla roll in plastic wrap and chill in fridge for @ least an hour. These can be made up to 1 day in advance. After chilling; remove wrap and slice off the ends about 1 inch on each side. Slice remaining roll into 10 slices. Be careful not to slice too thin; they will not stay together. Place on serving platter and garnish as desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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