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1 largehead of green cabbage
dash(es)salt and pepper
How to Make Sauteed Cabbage
- In a large pan, heat up your evoo (extra virgin olive oil) and saute your garlic cloves. When garlic has been softened, add your washed and cut up cabbage along with two cups of water.
- Cover the pan and bring to a boil than let simmer until cabbage is soft. You can add a little evoo and salt & pepper to taste.