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pickle rolls

★★★★★ 1
Faythinme avatar
a recipe by
Roxanne Boyce
@Faythinme
Morgantown, WV

My mom used to make these for parties and I loved them. I make them now for my hubby who gobbles them up.

►
★★★★★ 1
serves 10
prep time 20 Min

Ingredients For pickle rolls

  • 20 slice
    of white bread
  • 2 pkg
    cream cheese
  • 2 jar
    sweet gerkins pickles

How To Make pickle rolls

  • 1
    Soften cream cheese.
  • 2
    Trim crusts off your bread slices. Spread a layer of cream cheese on your bread slice. Lay a gerkin pickle on top and roll it up in your bread slice. Repeat this for all your slices.
  • 3
    Refrigerate your rolls until cream cheese is firm. Approximately 2 hours. Cut into round slices about 1/2 inch thick. Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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