Pickle Rolls
By
Roxanne Boyce
@Faythinme
1
My mom used to make these for parties and I loved them. I make them now for my hubby who gobbles them up.
Ingredients
- 20 slice
- of white bread
- 2 pkg
- cream cheese
- 2 jar(s)
- sweet gerkins pickles
How to Make Pickle Rolls
- 1Soften cream cheese.
- 2Trim crusts off your bread slices. Spread a layer of cream cheese on your bread slice. Lay a gerkin pickle on top and roll it up in your bread slice. Repeat this for all your slices.
- 3Refrigerate your rolls until cream cheese is firm. Approximately 2 hours. Cut into round slices about 1/2 inch thick. Enjoy!
About Pickle Rolls
Dietary Needs: Vegetarian
Other Tag: Quick & Easy
