Parmesan Crusted Tomato Slices

Sonia Mendez Garcia


The other day I was watching the Cooking Channel and I saw one of the chefs make a parmesan crusted sandwich and I thought why not on a fresh slice of tomato?


★★★★★ 2 votes

10 Min
15 Min


How to Make Parmesan Crusted Tomato Slices


  1. Slice the two tomatoes into 4 large slices each. Chop the fresh basil into thin ribbons, set aside.
  2. Preheat a large nonstick pan or griddle to medium heat for 2 minutes.
  3. Add 1/4 cup mounds of parmesan cheese to the pan. Use a spatula to flatten the mounds slightly, about the same size as the tomato slices.
  4. Add one tomato slice to the tops of cheese mounds in pan. Cook for a few minutes or until the cheese starts to crisp up and turn golden. Flip over and cook for 1 more minute. Serve right away and garnish with basil and Italian dressing.

Printable Recipe Card

About Parmesan Crusted Tomato Slices

Main Ingredient: Vegetable
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #Parmesan, #Tomato

Show 10 Comments & Reviews

18 Recipes Cheese Lovers Will Obsess Over

18 Recipes Cheese Lovers Will Obsess Over

Kitchen Crew @JustaPinch

Calling all you cheese lovers! On the lookout for ooey, gooey, cheesy recipes? Then here ya go!

Your Football Party Food Menu Recipe

Your Football Party Food Menu

Kitchen Crew

It's game day! Ok, well almost game day. The NFL season begins this Thursday and college games kicked off last weekend. What does that all mean? It's time to start...

12 Easy To Make Cheese Balls Recipe

12 Easy to Make Cheese Balls

Kitchen Crew @JustaPinch

There's nothing cheesy about a cheese ball! This vintage app is making a comeback. Get the party started with crowd favorite cheese balls.