our favorite tomato salsa!

Name: Our Favorite Tomato Salsa!
Prep time: 25 min
Yield: 2
Cuisine: Mexican
Ingredients: 8 - roma tomatoes, seeded and chopped small; 1 bunch(es) green onions, minced fine (white part and up into the green); - (or sometimes i use 1/3 cup of minced red onion instead of green onions); 1 tablespoon(s) fresh cilantro, rough chopped; 1 - jalapeno pepper, seeded and minced fine; 2 - cloves garlic, pressed; - salt and pepper to taste; - juice from 1 lime

(1 RATING)

51 Pinches 1 Photo

Debbie Sue

Southwest, FL

Updated on May 16, 2015

This is a favorite recipe I have had for several years, and tweaked to our liking! If you want to add a little more heat, include ribs and seeds from the jalapeno pepper. Enjoy everyone!

Rate

prep time 25 Min

cook time

method No-Cook or Other

yield 2 1/2 cups

Ingredients

8 - roma tomatoes, seeded and chopped small
1 bunch green onions, minced fine (white part and up into the green)
- (or sometimes i use 1/3 cup of minced red onion instead of green onions)
1 tablespoon fresh cilantro, rough chopped
1 - jalapeno pepper, seeded and minced fine
2 - cloves garlic, pressed
- salt and pepper to taste
- juice from 1 lime

How To Make our favorite tomato salsa!

Step 1

Mix above ingredients in a glass bowl. Refrigerate until serving.

Step 2

Serve with your favorite tortilla chips.
Step 3

ENJOY!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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