mommy's marinated mushrooms

Name: Mommy's Marinated Mushrooms
Prep time: 30 min
Cook time: 20 min
Cuisine: American
Ingredients: 2 tablespoon(s) lemon juice; 2 tablespoon(s) wine vinegar; 1 teaspoon(s) salt; 1/3 cup(s) oil (any kind..the healthier the better); 1 clove(s) garlic; 1/8 teaspoon(s) ground pepper; 1/2 teaspoon(s) oregano; 1 pound(s) fresh mushrooms

(1 RATING)

44 Pinches

Lara Bush

Dunedin, FL

Updated on May 10, 2013

My momma made these for years! So good!

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prep time 30 Min

cook time 20 Min

method Refrigerate/Freeze

yield

Ingredients

2 tablespoons lemon juice
2 tablespoons wine vinegar
1 teaspoon salt
1/3 cup oil (any kind..the healthier the better)
1 clove garlic
1/8 teaspoon ground pepper
1/2 teaspoon oregano
1 pound fresh mushrooms

How To Make mommy's marinated mushrooms

Step 1

Wash mushrooms thoroughly. Place mushrooms in boiling water and boil for 5 minutes. Drain and cool. Mix remaining ingredients (I use a large mason jar with a lid)Add the mushrooms to to this mixture. Marinate in refrigerator for 24 hours before serving.
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