hot onion dip

★★★★★ 2
a recipe by
Cathie Valentine
Graniteville, SC

Oh my goodness. This dip is to die for. The name doesn't give it justice. Great to serve at parties.

★★★★★ 2
serves 10 or more
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For hot onion dip

  • 12-16 oz
    frozen chopped onions-thawed and drained well
  • 24 oz
    cream cheese-softened
  • 1/2 c
    mayonnaise
  • 2 c
    parmesan cheese
  • ***PREHEAT OVEN TO 400 DEGREES***

How To Make hot onion dip

  • 1
    In a large bowl, mix all together. Place in a 9X13 casserole dish sprayed with a non-sticking vegetable spray.
  • 2
    Bake at 400 degrees for 20 to 30 minutes until hot, bubbly and brown on top. Serve with corn chips.
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