Ham and Asparagus Spirals

Ham And Asparagus Spirals Recipe

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Dawne Gibbs


These are too good to eat just one.


★★★★★ 1 vote

15 Min
10 Min


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1 can(s)
refrigerated crescent rolls
1 c
onion and chive cream cheese
8 slice
boiled ham, sliced
asparagus, fresh
2 Tbsp
3/4 tsp
garlic powder

How to Make Ham and Asparagus Spirals


  • 1Pre-heat oven 375 degrees. Unroll dough and seperate into 4 retangular shapes. Spread onion and chive cream cheese evenly on dough. Top cream cheese with 2 slices of ham so that they cover the rectangle without overhanging.
  • 2Steam 8 pieces of Asparagus 3-5 min. Place 2 pieces on each rectangle long way. Start at asparagus roll and seal.
  • 3Cut each log into 7 pieces. Mix 2 tablespoons mealted butter with garlic powder and baste top of each spiral.
  • 4Cook 10-12 min. at 375 degrees. Cool for 10 min. before eating.

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About Ham and Asparagus Spirals

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Soy Free
Other Tags: Quick & Easy, For Kids

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