grilled brussels sprouts with ranch dressing

Name: GRILLED BRUSSELS SPROUTS WITH RANCH DRESSING
Prep time: 15 min
Cook time: 10 min
Cuisine: American
Ingredients: 4 - wooden skewers; 16 large brussels sprouts; 1 teaspoon(s) melted coconutr oil; - pinch sae salt; 1/2 cup(s) ranch dressing; 1/2 to 1 teaspoon(s) hot sauce

26 Pinches 2 Photos

Eddie Jordan

Bristow, OK

Updated on Apr 3, 2016

It's just about grilling time. Soon we will have all the vegetables to put on the grill, that's fresh home grown vegetables.

Rate

prep time 15 Min

cook time 10 Min

method Grill

yield Serves about six to eight

Ingredients

4 - wooden skewers
16 large brussels sprouts
1 teaspoon melted coconutr oil
- pinch sae salt
1/2 cup ranch dressing
1/2 to 1 teaspoons hot sauce

How To Make grilled brussels sprouts with ranch dressing

Step 1

Soak the wooden skewers in water about 45 minutes.

Step 2

Slice the Brussels sprouts half through the stem end.
Step 3

Toss the sprouts, coconut oil, and the sea salt into a large bowl.
Step 4

Thread the sprouts onto the wooden skewers, and place on a hot grill cut side down
Step 5

Grill about 5 minutes until edges are golden and crispy
Step 6

Whisk the ranch dressing with the hot sauce to taste.
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