Cucumber Sandwiches

Tina Cook


One of my coworkers shared this recipe at a work potluck a few years back. They were a hit so she shared the recipe and we often take them to gatherings with family and friends now. They not only taste great but they look special too.

★★★★★ 1 vote
20 Min
1 Hr
No-Cook or Other


Add to Grocery List

2 can(s)
french loaf bread
2 pkg
cream cheese, 8oz. softened
1 c
mayo with olive oil
1 pkg
dry italian dressing
dill weed

How to Make Cucumber Sandwiches


  • 1Make french bread according to package. I have a flower shaped bread tube pan that I make mine in for a prettier presentation. Cool and slice.
  • 2Mix cream cheese, mayo and italian dressing mix until well blended. This is best made ahead of time and refrigerated so the flavors and blend together.
    Slice the cucumbers.
  • 3Spread each slice of bread with the cream cheese mixture, top with a cucumber and sprinkle with dill weed for garnish. Refrigerate until cooled and serve.

Printable Recipe Card

About Cucumber Sandwiches

Course/Dish: Vegetable Appetizers
Main Ingredient: Vegetable
Regional Style: American
Hashtags: #Cream, #cheese, #cucumber

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