crispy cauliflower bites

How To Make crispy cauliflower bites

• 1

  Heat oven to 400 F.
• 2

  Spray mini muffin tin generously with nonstick cooking spray.
• 3

  Remove the leaves from the cauliflower. You can use the inner core for this recipe.
• 4

  Coarsely chop the cauliflower and place in a food processor with the steel cutting blades. Pulse the food processor until the cauliflower is finely chopped.
• 5

  Place the finely chopped cauliflower into a large mixing bowl. Add remaining ingredients and stir to blend well.
• 6

  Place a rounded tablespoon of the mixture into each mini muffin well. Pat down to form a nugget.
• 7

  Bake uncovered for 15 minutes. Carefully turn each cauliflower bite over and continue to bake for 12 to 15 additional minutes or until bites are crispy brown on both sides.
• 8

  Serve hot or warm for best flavor.
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