cream cheese pepper rolls

How To Make cream cheese pepper rolls

• 1

  chop peppers finely, not too fine or will be to wet from juice
• 2

  mix diced peppers, cream cheese, and taco seasoning
• 3

  chill mixture for 5 min
• 4

  spread mixture onto tortilla's- thin layer
• 5

  roll tortillas up and chill for 5 min
• 6

  then cut into 1 cm thick slices.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card