Corn Fritters
By
Aleta Hepp
@aleta1178
1
These are the best corn fritters I have ever had! They are quick and easy to make and my whole family loves them.
Rating:
★★★★★ 1 vote
Serves:
4 - 6
Prep:
5 Min
Cook:
5 Min
Method:
Pan Fry
Ingredients
- 1/2 c
- all purpose flour
- 1/2 c
- self rising flour
- 2 Tbsp
- milk
- 1 Tbsp
- butter, melted
- 1/4 c
- sugar
- 1/2 c
- corn, cream-style
- 1
- egg
- 1/2 tsp
- baking powder
How to Make Corn Fritters
- 1Mix together milk, egg, butter, and corn.
- 2Combine dry ingredients, and add to wet ingredients, mix well.
- 3Drop by tablespoons into hot oil, (350 degrees F). Fry until golden brown (2 - 3 minutes), turning once.
