connie's addictive stuffed mushrooms
(1 RATING)
This is my mother-in-law's recipe. I first had these at her house. I've had stuffed mushrooms at fancy restaurants in the past but never have I tasted any so good as this easy recipe! They look really cute when done, too--the hot sausage on the cream cheese makes them look like they still have their stems on.
No Image
prep time
20 Min
cook time
25 Min
method
---
yield
Makes 24
Ingredients
- 24 - fresh button mushrooms
- 1 package cream cheese
- 1 package jimmy dean hot sausage
How To Make connie's addictive stuffed mushrooms
-
Step 1Clean mushrooms and remove stems.
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Step 2Insert approximately 1 T. of cream cheese into every stemless mushroom--it should at least fill their cups, probably overflow a tad.
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Step 3Create a "Stem" of raw hot sausage for each mushroom and place one each on top of the cream cheese in every mushroom cup.
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Step 4Bake at 350 for approx 25 minutes. These are best served hot.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cheese Appetizers
Category:
Other Appetizers
Category:
Meat Appetizers
Category:
Vegetable Appetizers
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#mushrooms
Keyword:
#Cream
Keyword:
#cheese
Keyword:
#sausage
Keyword:
#hot
Keyword:
#Stuffed
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