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cold vegetable pizza appetizer

(1)
Cbromagen42 avatar
Recipe by
Christine Bromagen
@Cbromagen42
Dayton, OH

Wonderful appetizer from my dear sister-in-law! It is a favorite!

(1)
yield 24 serving(s)
prep time 1 Hr
cook time 35 Min

Ingredients For cold vegetable pizza appetizer

  • 4 pkg
    pillsbury crescent rolls
  • 32 oz
    cream cheese
  • 2 c
    hellman's mayonnaise
  • 2 Tbsp
    dill weed
  • 2 tsp
    lawry's seasoning salt
  • 2 md
    cucumbers (seeded and peeled)
  • 1 md
    green pepper
  • 1 bunch
    broccoli, bunch
  • 1 can
    sliced black olives
  • 4
    plum tomatoes (seeded and cored)

How To Make cold vegetable pizza appetizer

  • 1
    Lay out on 2 cookie sheets: crescent roll dough (cook as directed on package)
  • 2
    Mix cream cheese, mayonnaise, dill week and seasoning salt.
  • 3
    Spread mixture on cooled crust
  • 4
    Chop all vegetables and mix them together in a small bowl.
  • 5
    Spread vegetables on crust and "sauce."
  • 6
    Cool for 1-2 hours, then cut and serve
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