california rarebit
This recipe goes in time after time
prep time
15 Min
cook time
20 Min
method
Stove Top
yield
Serves about six to eight
Ingredients
- 3 tablespoons butter
- 5 cups white wine dry
- 5 cups monterey jack cheese cubed small
- 1 large egg beaten
- 1 teaspoon worcestershire sauce
- 5 teaspoons basil
- 2 cups mushrooms skiced
- 5 teaspoons garlic powder
How To Make california rarebit
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Step 1Melt one tablespoon of butter in top of a double.
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Step 2Add the wine and heat, stir in 2 cups of the cheese.
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Step 3Heat until melted.
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Step 4Add a little of the cheese mixture to the beaten egg and then add egg mixture back into the cheese.
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Step 5Cook and stir for 1 minute.
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Step 6Add the worcestershire sauce and basil, set aside keeping the sauce warm.
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Step 7Saute the mushrooms in the remaining butter until just tender then sprinkle with garlic powder and remove from heat.
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Step 8Arrange toast points or triangles on a heatproff plates.
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Step 9Spoon the sauce over the toast then top with the sauteed mushrooms.
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Step 10Sprinkle with remaining cheese and broil until bubbly.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cheese Appetizers
Category:
Vegetable Appetizers
Tag:
#Quick & Easy
Tag:
#Healthy
Diet:
Kosher
Culture:
American
Method:
Stove Top
Ingredient:
Spice/Herb/Seasoning
Keyword:
#Save by God's grace
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