bruschette

Name: Bruschette
Prep time: 5 min
Yield: 3
Cuisine: Italian
Ingredients: 1 medium french bread; 10 small garlic cloves; 5 medium tomatoes; 200 gram(s) mozzarella cheese; 3 medium red onions

review

Recipe by

Cornelia Sltz

@Cornelia_Sltz

Bucharest, Bucure?ti

Easy.....quick,simple.....for breakfast,appetizer,for a picknick,a snack.....you can make it with leftovers,in any combination.

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yield 3 serving(s)

prep time 5 Min

method No-Cook or Other

Ingredients For bruschette

1 md

french bread
10 sm

garlic cloves
5 md

tomatoes
200 g

mozzarella cheese
3 md

red onions

How To Make bruschette

1
Put on a grill some french bread slices.

2
After that,them with minced garlic ,and pour olive oil.
3
Wash,peel,and,cut in cubes,tomatoes and onions.
4
Shred the cheese.
5
Lay on the bread,tomatoes,cheese and onions.
6
Bake them a little,till the cheese melt,or serve them so.
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bruschette

Ingredients For bruschette

How To Make bruschette

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