black bean mango salsa

Ingredients For black bean mango salsa

• 2 can

  black beans, drained and rinsed
• 1 c

  frozen white corn
• 1 sm

  red onion, chopped
• 1 sm

  yellow bell pepper (may use green)
• 1 lg

  mango, peeled and diced
• 1 lg

  jalapeno pepper, chopped fine, leave seeds in
• 1 can

  14 oz, diced tomatoes, drained
• 1/2 c

  italian dressing
• 2 clove

  garlic, diced
• 2 Tbsp

  fresh cilantro, chopped
• 1 md

  lemon, juice from (may use lime)
• 1 md

  avocado, diced (save for last)