Black Bean and Corn Salsa
By
Sara Spencer
@Spencerfam
1
This recipe is VERY simple and tastes refreshing. Great for a dish to pass in the summer! My 3 year old eats it with a spoon!
Rating:
★★★★★ 1 vote5
Serves:
LOTS!
Prep:
30 Min
Ingredients
-
1chopped onion
-
1chopped red pepper
-
1chopped tomato
-
1 can(s)black beans, drained and rinsed
-
1 can(s)white shoepeg corn
-
2limes
-
·cilantro, chopped
-
·salt and pepper
How to Make Black Bean and Corn Salsa
- Chop veggies. Rinse and drain beans and corn. Mix all vegetables together and add the juice of the limes. Add salt, pepper and cilantro to taste.
About Black Bean and Corn Salsa
Course/Dish: Vegetable Appetizers
Other Tags: Quick & Easy, Healthy
