Black Bean and Corn Salsa
By
Sara Spencer
@Spencerfam
1
This recipe is VERY simple and tastes refreshing. Great for a dish to pass in the summer! My 3 year old eats it with a spoon!
Rating:
★★★★★ 1 vote
Serves:
LOTS!
Prep:
30 Min
Ingredients
- 1
- chopped onion
- 1
- chopped red pepper
- 1
- chopped tomato
- 1 can(s)
- black beans, drained and rinsed
- 1 can(s)
- white shoepeg corn
- 2
- limes
- cilantro, chopped
- salt and pepper
How to Make Black Bean and Corn Salsa
- 1Chop veggies. Rinse and drain beans and corn. Mix all vegetables together and add the juice of the limes. Add salt, pepper and cilantro to taste.
About Black Bean and Corn Salsa
Course/Dish: Vegetable Appetizers
Other Tags: Quick & Easy, Healthy
