Balsamic Glazed Carrots

2
cheryl wu

By
@kittybaobao

Here is some delectable dish for carrots lovers or people who likes carrots.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4

Ingredients

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  • 1 lb
    baby carrots
  • 3 Tbsp
    water
  • 1 Tbsp
    olive oil
  • 1 1/2 Tbsp
    balsamic vinegar
  • 1 Tbsp
    brown sugar
  • ·
    parsley (optional)

How to Make Balsamic Glazed Carrots

Step-by-Step

  1. Place carrots and water in a microwave-safe bowl.
  2. Cover and microwave for 5 minutes or until carrots are tender yet heat.
  3. Drain the carrots.
  4. Heat oil in a skillet over high-medium heat
  5. Add carrots and saute for about 8 minutes,or until lightly browned.
  6. Sprinkle balsamic vinegar and brown sugar over carrots,tossing to coat the carrots evenly.
  7. Optional:Sprinkle parsley and serve.

Printable Recipe Card

About Balsamic Glazed Carrots

Course/Dish: Vegetable Appetizers
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy




Show 7 Comments & Reviews

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