avacado mushroom tomato pizza on the grill
(1 RATING)
This recipe is so easy and yummy, lower in calories than regular pizza. My family loves it and we make several variations of it.
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prep time
15 Min
cook time
15 Min
method
---
yield
2-3 serving(s)
Ingredients
- 3 cups diced roma tomatoes
- 1/2 cup sliced mexican green onions
- 2 teaspoons minced garlic
- 1 tablespoon olive oil
- 2 - avacadoes halved and sliced
- 3-5 - mushrooms sliced
- 1/2 cup pizza cheese or any cheese you prefer
- 1 - 15" tortilla (the very large cheese crisp kind)
How To Make avacado mushroom tomato pizza on the grill
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Step 1place olive oil in a skillet and heat up. Dice your roma tomatoes, slice your onions and combine them along with the garlic in the skillet. Cook until there is no moisture left from tomatoes. Set aside.
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Step 2Pre heat the grill and set on low heat.
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Step 3Place tortilla on pizza pan. Spread tomato mixture over the entire surface. next place avacados and sliced mushrooms on and finish off by topping it with cheese.
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Step 4Slide tortilla off of pizza pan right onto surface of grill. Cook until tortilla is light golden brown and cheese is melted. Slide back onto pizza pan.
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Step 5Serve with Parmesan cheese, hot sauce or what ever else you like.
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Step 6We have also made this with jar pizza sauce and pepperoni and my kid loves it!. I have used different cheeses, fruit and all kinds of other things. You can't go wrong.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Main Dishes
Category:
Other Snacks
Category:
Vegetable Appetizers
Category:
Pizza
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Diet:
Vegetarian
Keyword:
#easy
Keyword:
#tortillas
Keyword:
#Pizza
Keyword:
#tomatoes
Keyword:
#grilling
Keyword:
#Avacados
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