AFTER BURNERS

After Burners Recipe

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Joanne Sarver

By
@Jsar

Really good

Rating:

★★★★★ 1 vote

Serves:
Makes 6 servings
Prep:
15 Min
Cook:
20 Min
Method:
Broil

Ingredients

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  • 12 medium
    sized shrimp, peeled and deveined
  • 12
    jalapeno peppers
  • 6
    bacon slices, halved lengthwise

How to Make AFTER BURNERS

Step-by-Step

  1. Peel and devein shrimp. Cut slit in each pepper, remove seeds and membranes. Carefully place one shrimp in cavity of each pepper. Wrap each pepper with bacon piece. Secure with wooden toothpicks. Place in a jelly roll pan. Broil 5 1/2 inches from heat 6-7 minutes on each side, or until bacon is cooked. Serve warm. Makes 6 servings.

Printable Recipe Card

About AFTER BURNERS

Main Ingredient: Seafood
Regional Style: American
Dietary Needs: Soy Free




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