TUNA ROLL

Name: TUNA ROLL
Cook time: 15 min
Total time: 15 min
Yield: 0
Cuisine: German
Ingredients: 2 1/2 c bisquick; 3/4 c milk; 3 can(s) tuna; 1/4 onion; 3 Tbsp mayonnaise; STIR INGREDIENTS UNTIL SOFT DOUGH FORMS. TURN ONTO SURFACE SPRINKLED WITH BISQUICK.KEND 10TIMES .ROLL OUT DOUGH IN 10X16 RECTANGLE..MIX 3 CANS OF TUNA 1/4 ONION 3 TBLS MAYO 3 TABLES MILK .SPREAD OUT OVER DOUGH.ROLL UP PINCHINGENDS TO KEEP SHUT; 3 tsp milk; PLACE SEAM DOWN ON GREASED SHEET; 1 can(s) cream of mushroom soup; 1/2 c milk; 12oz velvetta or favorite cheese ...heat together stirring often. serve over tuna bake

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By wanda carver
@georgialady

LIKE TUNA YOU WILL LIKE THIS

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Cook:

15 Min

Method:

Bake

Ingredients

2 1/2 c

bisquick
3/4 c

milk
3 can(s)

tuna
1/4

onion
3 Tbsp

mayonnaise
STIR INGREDIENTS UNTIL SOFT DOUGH FORMS. TURN ONTO SURFACE SPRINKLED WITH BISQUICK.KEND 10TIMES .ROLL OUT DOUGH IN 10X16 RECTANGLE..MIX 3 CANS OF TUNA 1/4 ONION 3 TBLS MAYO 3 TABLES MILK .SPREAD OUT OVER DOUGH.ROLL UP PINCHINGENDS TO KEEP SHUT
3 tsp

milk
PLACE SEAM DOWN ON GREASED SHEET
1 can(s)

cream of mushroom soup
1/2 c

milk
12oz

velvetta or favorite cheese ...heat together stirring often. serve over tuna bake
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How to Make TUNA ROLL

Step-by-Step

after piching ends to keep shut ...bake 15 min or until golden brown...sauce 1 can cream of mushroom soup 1/2 cup milk 12oz velvetta or favorite cheese.. heat together stirring often. serve over tuna bake.

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About TUNA ROLL

Course/Dish: Seafood Appetizers

Main Ingredient: Seafood

Regional Style: German

Other Tags: Quick & Easy Healthy

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