★★★★★ 1 vote5
1 large can(s)tuna (i use the good white albacore)
1 large pkgcream cheese
3/4 bottlechili sauce
1 Tbspdried oniions(i use finely chopped fresh onions(2 tablespoons)
1/2 tspgarlic salt
How to Make TUNA PATE'
- Put all ingeadiants in a large bowl and with hand mixer beat well (about 1 min.)
- Put all ingeadeints in a small bowl.Refridgerate for overnight.
- Sit bowl in hot water just a few seconds(To loosen up).Turn upsidedown on servving plate.Serve with crackers.
- If I need this in a hurry,I just shape into a ball on a plate. Then refridgerate 1 hour.I can't tell you how to store leftovers,because there never is any!!!