/ Seafood Appetizers
tuna (i use the good white albacore)
dried oniions(i use finely chopped fresh onions(2 tablespoons)
How to Make TUNA PATE'
1Put all ingeadiants in a large bowl and with hand mixer beat well (about 1 min.)
2Put all ingeadeints in a small bowl.Refridgerate for overnight.
3Sit bowl in hot water just a few seconds(To loosen up).Turn upsidedown on servving plate.Serve with crackers.
4If I need this in a hurry,I just shape into a ball on a plate. Then refridgerate 1 hour.I can't tell you how to store leftovers,because there never is any!!!
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