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tuna pate'

(1 rating)
jelenaa46 avatar
Recipe by
jelena allen
@jelenaa46
yuma, AZ

This appitizer was my kids favorite for Cristmas Eve Party every year.But now I take this to Pot Lucks and everyone wants the recipe!

(1 rating)
yield serving(s)
prep time 15 Min

Ingredients For tuna pate'

  • 1 large can
    tuna (i use the good white albacore)
  • 1 large pkg
    cream cheese
  • 3/4 bottle
    chili sauce
  • 1 Tbsp
    dried oniions(i use finely chopped fresh onions(2 tablespoons)
  • 1/2 tsp
    garlic salt

How To Make tuna pate'

  • 1
    Put all ingeadiants in a large bowl and with hand mixer beat well (about 1 min.)
  • 2
    Put all ingeadeints in a small bowl.Refridgerate for overnight.
  • 3
    Sit bowl in hot water just a few seconds(To loosen up).Turn upsidedown on servving plate.Serve with crackers.
  • 4
    If I need this in a hurry,I just shape into a ball on a plate. Then refridgerate 1 hour.I can't tell you how to store leftovers,because there never is any!!!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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