No Image
prep time
20 Min
cook time
method
Refrigerate/Freeze
yield
Makes 3 servings
Ingredients
- 1 cup mayonnaise
- 1 teaspoon finely chopped onion
- 1 clove garlic crushed
- 1 tablespoon catsup
- 1 tablespoon cognac
- 1 cup cooked shrinp, shelled and deveined
- - lettuce cups
How To Make shrimp cups
-
Step 1Combine all ingredients except lettuce. Mix well and chill. Serve on cup shaped lettuce leaves. Makes 3 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Seafood Appetizers
Ingredient:
Seafood
Diet:
Soy Free
Culture:
American
Method:
Refrigerate/Freeze
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