Savory Fresh Herb and Parmesan Cheese Muffins Trio

Name: Savory Fresh Herb and Parmesan Cheese Muffins Trio
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 12
Ingredients: 2 c all purpose flour; 1 Tbsp baking powder; 3 large eggs; 1 1/2 c milk; 1 Tbsp butter, melted; 3/4 c onion, chopped; 1 tsp garlic, chopped; 5 Tbsp parmigiano-reggiano, grated; 1/2 tsp tarragon, chopped; 1/2 tsp rosemary chopped; 1 tsp chive chopped; 1/4 c cocktail sauce; 12 small cocktail shrimp; 2 oz beef, thin sliced(tri-tip, brisket or chuck); 1 Tbsp teriyaki sauce; 1 medium mushroom, chopped; 2 Tbsp yellow zucchini, chopped; 2 Tbsp pepper jack cheese, shredded; some of tri-color cauliflower, tomato, chive and sesame seeds for garnish

By Yoshiharu Sogi
@yswinedaisuki

Very nice for party or pot rack. yummy and easy.

Rating:

★★★★★ 2 votes5

Serves:

Prep:

15 Min

Cook:

40 Min

Ingredients

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2 c

all purpose flour
1 Tbsp

baking powder
3 large

eggs
1 1/2 c

milk
1 Tbsp

butter, melted
3/4 c

onion, chopped
1 tsp

garlic, chopped
5 Tbsp

parmigiano-reggiano, grated
1/2 tsp

tarragon, chopped
1/2 tsp

rosemary chopped
1 tsp

chive chopped
1/4 c

cocktail sauce
12 small

cocktail shrimp
2 oz

beef, thin sliced(tri-tip, brisket or chuck)
1 Tbsp

teriyaki sauce
1 medium

mushroom, chopped
2 Tbsp

yellow zucchini, chopped
2 Tbsp

pepper jack cheese, shredded
·

some of tri-color cauliflower, tomato, chive and sesame seeds for garnish

How to Make Savory Fresh Herb and Parmesan Cheese Muffins Trio

Step-by-Step

Direction for muffins
1. Heat small size skillet on medium heat, melt butter then cook garlic and onion, then cool it down.
2. In mixing bowl, put strained flour, eggs, milk and baking powder then stir well to mix it.
3. Add Parmesan cheese, tarragon, chive and rosemary then mix. Add cooked garlic and onion.
4. Divide in cup cake or muffin tray, bake in oven heated 375°F35-40 minutes
Direction for garnish
1. Heat small size skillet on medium heat, cook beef then add teriyaki sauce to glaze.
2. Heat another skillet, cook zucchini and mushroom, salt and pepper as season.
Finishing
1. Dig muffins little bit to put cocktail sauce, place sauce then cocktail shrimp on it.
2. Slice Teriyaki glazed beef as bite size then place on muffins
3. Put vegetable in dug muffins then add garnish.