Sauteed Greek Style Shrimp

Name: Sauteed Greek Style Shrimp
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: 1 lb shrimp, shelled & deveined; 1/2-1 Tbsp all purpose greek seasoning; 2 Tbsp preserved lemons, chopped; 1 Tbsp mint, chopped; 1 Tbsp italian parsley; 2 Tbsp olive oil, extra virgin; 2 garlic cloves, minced; 1 tsp red pepper flakes; 2 Tbsp butter

By Sherri Williams
@logansw

If you love shrimp, this is the recipe for you. The fresh ingredients pack a load of yumminess in every bite. This shrimp appetizer is quick, easy and gosh darn delicious. Cooking with Passion, sw:)

Rating:

★★★★★ 3 votes5

Comments:

19 Comments

Serves:

Prep:

10 Min

Cook:

5 Min

Ingredients

1 lb

shrimp, shelled & deveined
1/2-1 Tbsp

all purpose greek seasoning
2 Tbsp

preserved lemons, chopped
1 Tbsp

mint, chopped
1 Tbsp

italian parsley
2 Tbsp

olive oil, extra virgin
2

garlic cloves, minced
1 tsp

red pepper flakes
2 Tbsp

butter
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How to Make Sauteed Greek Style Shrimp

Step-by-Step

Combine shrimp, seasoning, preserved lemon, mint & parsley in a small mixin bowl. Mix
Add olive oil, garlic and red pepper flakes to a large medium high heated skillet and saute for 30 seconds or so. Toss in shrimp and saute for 2-3 minutes. Add butter and continue to saute for an additional minute or until shrimp turns pink and begins to curl. **Do Not Over Cook"
Here is the link to my preserved lemon reicpe. You can always substitute the juice and zest of 1 fresh lemon if you don't have preserved lemons on hand.
Preserved Lemons

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