sauteed greek style shrimp

Crestview, FL
Updated on Sep 27, 2012

If you love shrimp, this is the recipe for you. The fresh ingredients pack a load of yumminess in every bite. This shrimp appetizer is quick, easy and gosh darn delicious. Cooking with Passion, sw:)

prep time 10 Min
cook time 5 Min
method ---
yield 4 serving(s)

Ingredients

  • 1 pound shrimp, shelled & deveined
  • 1/2-1 tablespoon all purpose greek seasoning
  • 2 tablespoons preserved lemons, chopped
  • 1 tablespoon mint, chopped
  • 1 tablespoon italian parsley
  • 2 tablespoons olive oil, extra virgin
  • 2 - garlic cloves, minced
  • 1 teaspoon red pepper flakes
  • 2 tablespoons butter

How To Make sauteed greek style shrimp

  • Step 1
    Combine shrimp, seasoning, preserved lemon, mint & parsley in a small mixin bowl. Mix
  • Step 2
    Add olive oil, garlic and red pepper flakes to a large medium high heated skillet and saute for 30 seconds or so. Toss in shrimp and saute for 2-3 minutes. Add butter and continue to saute for an additional minute or until shrimp turns pink and begins to curl. **Do Not Over Cook"
  • Step 3
    Here is the link to my preserved lemon reicpe. You can always substitute the juice and zest of 1 fresh lemon if you don't have preserved lemons on hand. https://www.justapinch.com/recipes/sauce-spread/other-sauce-spread/preserved-lemons.html?p=1

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