Raspberry Cocktail Sauce (for shrimp)

4
Mikekey *

By
@Mikekey

A spicy raspberry cocktail sauce for dipping cooked, chilled shrimp. Cook time is refrigeration time.

Rating:

★★★★★ 4 votes

Comments:
Serves:
8
Prep:
25 Min
Cook:
2 Hr
Method:
Blend

Ingredients

  • 1 c
    raspberry preserves, seedless
  • 1/4 c
    horseradish sauce
  • 3 Tbsp
    sugar
  • 2 Tbsp
    tomato paste
  • 3 tsp
    sherry vinegar
  • 2 Tbsp
    worcestershire sauce
  • 1 clove
    garlic, minced
  • 1
    jalapeno pepper, seeded and minced
  • 1/2 tsp
    salt
  • 1 pinch
    ground black pepper

How to Make Raspberry Cocktail Sauce (for shrimp)

Step-by-Step

  1. Place all ingredients in a food processor or a blender. Process or blend for 30 seconds or until smooth.
  2. Chill cocktail sauce at least 2 hours before serving. Serve with shrimp. Cocktail sauce will keep, refrigerated, for five days.

Printable Recipe Card

About Raspberry Cocktail Sauce (for shrimp)

Main Ingredient: Fruit
Regional Style: American




Show 9 Comments & Reviews

23 Sensational Salsa Recipes

23 Sensational Salsa Recipes

Kitchen Crew @JustaPinch

Spice up your entertaining with one of these 23 sensational salsa recipes.

Simple Summer Appetizers Recipe

Simple Summer Appetizers

Kitchen Crew

Whether spending the afternoon by the pool with the family or having a relaxing evening at home with friends, having something to munch on is a necessity. In the summer,...

27 Happy Hour Recipes That'll Have You Saying Tgif

27 Happy Hour Recipes That'll Have you Saying TGIF

Kitchen Crew @JustaPinch

Celebrate the weekend with a happy hour filled with tasty appetizer recipes and delicious drinks. Cheers!